Ahi Poke
Annie | January 31, 2009
2 lbs. Of Ahi Tuna, rare and cubed
½ cup Soy sauce
½ cup teriyaki
1 T. sesame seeds
2 T. sesame oil
½ T. crushed red pepper flakes
Mix all ingredients together and put in fridge. Let cool for at least an hour.
Serve cold.