Annie's Cooking Club

2 bunches of fresh broccoli, washed in cut into pieces

1 package shredded cheddar cheese

1 package of bacon, cooked crispy and broken into small pieces

1 cup Mayo

¼ cup white sugar

2 Tbs. white vinegar

Mix first 3 ingredients in a large bowl.

Whisk mayo, sugar and vinegar until smooth.

Pour mayo mixture over broccoli mixture and stir to thoroughly coat.

Cool in frig for 2-3 hours.